Name: BBQ Sauce Pizza Base
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 cup ketchup; 1/4 cup apple cider vinegar; 1/4 cup brown sugar (packed); 2 tablespoons honey; 1 tablespoon Worcestershire sauce; 1 tablespoon Dijon mustard; 1 teaspoon smoked paprika (or regular paprika); 1 teaspoon garlic powder; 1 teaspoon onion powder; 1/2 teaspoon black pepper; 1/2 teaspoon salt; 1/2 teaspoon cayenne pepper (optional for heat)

Description

Savor the bold flavors of BBQ Sauce Pizza, where tangy barbecue sauce replaces traditional tomato sauce, topped with grilled chicken, red onions, and a medley of cheeses.

Ingredients

- 1 cup ketchup

- 1/4 cup apple cider vinegar

- 1/4 cup brown sugar (packed)

- 2 tablespoons honey

- 1 tablespoon Worcestershire sauce

- 1 tablespoon Dijon mustard

- 1 teaspoon smoked paprika (or regular paprika)

- 1 teaspoon garlic powder

- 1 teaspoon onion powder

- 1/2 teaspoon black pepper

- 1/2 teaspoon salt

- 1/2 teaspoon cayenne pepper (optional for heat)

Instructions

1. Combine Ingredients:
  In a medium saucepan, combine all the ingredients: ketchup, apple cider vinegar, brown sugar, honey, Worcestershire sauce, Dijon mustard, smoked paprika, garlic powder, onion powder, black pepper, salt, and cayenne pepper (if using).

1. Heat the Sauce:
  Place the saucepan over medium heat. Stir well to combine all the ingredients thoroughly.

1. Simmer:
  Once the sauce starts to bubble, reduce the heat to low and let it simmer for about 15-20 minutes. Stir occasionally to prevent sticking or burning. The sauce should thicken slightly.

1. Taste and Adjust:
  After simmering, taste the sauce and adjust the seasoning if needed. You can add more honey for sweetness, vinegar for tanginess, or cayenne for heat, depending on your preference.

1. Cool and Store:
  Remove the sauce from heat and let it cool before using. You can use it immediately on your pizza or store it in an airtight container in the refrigerator for up to a week.

1. Enjoy:
  Spread the barbecue sauce on your pizza dough before adding your toppings, and then bake as usual!

Notes

Customize your pizza with favorite toppings such as bacon, pineapple, or jalapeños for added flavor.
Adjust cooking time based on your oven and thickness of the crust.
Store leftover pizza in an airtight container in the fridge for up to 3 days. Reheat in the oven for best results.

Disclaimer:This recipe is for informational purposes only; please modify ingredients to accommodate dietary restrictions and allergies. Ensure proper food safety practices are followed during preparation and cooking.

Prep Time: 10
Cook Time: 20